Join our team

 

[/accordion_content]

Catering Server (Greensboro, NC)

The primary responsibility of a catering server is to provide our guests with the finest food and drink, accompanied by attentive and gracious service. A professional server will be thoroughly familiar with the product, table service, cash control, proper merchandising and sales techniques (depending on the event). We encourage you to project your own personality, to talk to your guest, and enjoy yourself while working.

Company: Meriwether Godsey
Location: Guilford College, Greensboro, NC
Salary/Wage: $11.00 – $15.00 per hour, based on experience
Status: Part time, variable hours including weekends
Job Category: Food Services/Hospitality

Education, Experience & Requirements

3-5 years related experience
•High School Diploma or Equivalent
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please apply in person at Guilford College
(5800 West Friendly Avenue, Greensboro, NC 27410)
Monday – Friday from 2 PM – 4 PM

Catering Server (Bethesda, MD)

The primary responsibility of a catering server is to provide our guests with the finest food and drink, accompanied by attentive and gracious service. A professional server will be thoroughly familiar with the product, table service, cash control, proper merchandising and sales techniques (depending on the event). We encourage you to project your own personality, to talk to your guest, and enjoy yourself while working.

Company: Meriwether Godsey
Location: Holton Arms School, Bethesda, MD
Salary/Wage: $15.00 – $20.00 per hour, based on experience
Status: Part time, variable hours including weekends
Job Category: Food Services/Hospitality

Education, Experience & Requirements

1-3 years related experience
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Handlers Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please bring your application in person at the Holton Arms School (7303 River Rd, Bethesda, MD 20817)
Monday – Friday from 8am to 1pm

Catering Supervisor (Bethesda, MD)

The Catering Supervisor is responsible for coordinating the delivery of all meeting and food & beverage functions in keeping with the standards as prescribed by management. Supervise, instruct, and lead productions to thrive on productivity and efficiency while creating a positive workplace environment according to MG Best Practices. Participation in the activities of the department involving quality of food preparation, presentation, service, food safety, and security.

Company: Meriwether Godsey
Location: Holton-Arms School, (Bethesda, MD)
Salary/Wage: $15.00-$18.00 per hour based on experience
Status: Full Time, Non- Exempt, Occasional Weekends
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•Associate’s Degree or 1 to 3 years related experience
•1-3 years experience in campus catering management. Working knowledge of front line operations.
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•“Loves Food, People, & Serving Others”: passion for food and hospitality, in and outside the workplace.

 

To Apply
Please bring your application and apply in person at Holton-Arms School
(7303 River Rd, Bethesda, MD 20817)
7am-10am and 1pm-2pm

Chef (Lynchburg, VA)

Assist the Director of Dining Services with any aspects of account management assigned: including, but not limited to management of food preparation methods, portion sizes, garnishing, flavoring and of food in harmony with non-negotiable standards of quality and hospitality. Provide inspirational account leadership and direct production staff training and professional development. Assure the delivery of the MG Core Values while controlling costs and guiding account efficiency and systems adherence. Establish a strong long-term MG-Client relationship.

For more about this opportunity, please follow the link here.

Cook (Greensboro, NC)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently.

 

Company: Meriwether Godsey
Location: Guilford College, Greensboro, NC
Salary/Wage: $10.00 – $13.00 per hour, based on experience
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•1-5 years related experience.
•High School Diploma or Equivalent
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.

 

To Apply
Please apply in person at Guilford College
(5800 West Friendly Avenue, Greensboro, NC 27410)
Monday – Friday from 9 AM to 12 PM and from 2 PM – 4 PM

Cook (Roanoke, VA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently.

Company: Meriwether Godsey
Location: Hollins University (Roanoke, VA)
Salary/Wage: $11.00-$13.00 per hour,based on experience
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•3-5 years related experience
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please bring your application to Hollins University (7916 Williamson Rd, Roanoke, VA 24019)
Monday – Friday from 9 AM to 12 PM and from 2 PM – 4 PM

Cook (North Andover, MA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently.

Company: Meriwether Godsey
Location: Brooks School (North Andover, MA)
Salary/Wage: $18.00 – $22.00 (Based on Experience)
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•3-5 years related experience
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please bring your application (http://www.merig.com/forms/application.pdf)
Brooks School – Dining Room(1160 Great Pond Rd, North Andover, MA 01845)
August 2nd – 3rd from 2PM – 4PM and August 8th – 10th 10AM – 4PM
Phone Number: (978) 725-6300

Cook (Lynchburg, VA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently.

Company: Meriwether Godsey
Location: Virginia Episcopal School, (Lynchburg, VA)
Salary/Wage: $12.00 – $14.00 per hour (Based On Experience)
Status: Part Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•Culinary Degree or 2-5 years related experience.
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please call (434)-385-3670 to schedule an appointment with the Director of Dining Services.
Please bring your application to Harrison Dining Room — School Policy dictates that all visitors must check in with school receptionist — in the Main Building at The Virginia Episcopal School (400 V.E.S. Rd, Lynchburg, VA 24503) on July 17th through July 22nd 9AM -3:30PM

Cook (North Andover, MA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently.

Company: Meriwether Godsey
Location: Brooks School, Massachusetts
Salary/Wage: $15.00-$20.00 per hour,based on experience
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•3-5 years related experience.
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.

To Apply: 
Please send your resume and application to recruiting@merig.com or fax to  1-877-384-1155.

Cook (Richmond, VA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently.

Company: Meriwether Godsey
Location: Lewis Ginter Botanical Garden (Richmond, VA)
Salary/Wage: $10.00 – $12.00 per hour, based on experience
Status: Full Time, variable hours including weekends
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•1-2 years related experience.
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Loves Food, People, & Serving Others”: passion for food and hospitality, in and outside the workplace.
To Apply
Please apply in person at Lewis Ginter Botanical Garden
(1800 Lakeside Avenue, Richmond VA, 23228)
Monday – Friday from 9 AM – 5 PM

Food Service Associate (Middleburg, VA)

Participate in transporting food and supplies to and from serving areas, setting up dining room, maintaining cleanliness of dining room and Servery. After meal clean up of dining room and Servery. Participate in pre-meal preparations of food, floor supplies and snack preparation. Maintain quality of food and presentation. Perform tasks with speed and efficiency.

Company: Meriwether Godsey

Location: Foxcroft School (Middleburg,VA)

Salary/Wage: $11.50 – 12.50 Per Hour (Based on Experience)

Status: Full time, variable hours including weekends

Job Category: Food Services/Hospitality

Education, Experience & Requirements

•1+ years related experience.
•High School Diploma or Equivalent
•Proficiency and growing knowledge of sustainable practices.
•ServSafe Food Protection Manager Certification preferred.
•Valid Driver’s License or Transportation
•”Loves Food, People, & Serving Others”: passion for food and hospitality, in and outside the workplace.

 

To Apply
In person at Foxcroft School
22407 Foxhound Lane Middleburg, VA 20117
Monday – Thursday from 2PM to 5PM
Please call 540-687-4500 for Questions

Food Service Worker (North Andover, MA)

Participate in routine food service tasks to include: receiving and storage of foods; cleaning and sanitizing of work areas, equipment, and dishware and assistance with food preparation. Participate in transporting food and supplies to and from serving areas, setting up dining room, maintaining cleanliness of Dining Room and Servery.

Company: Meriwether Godsey

Location: Brooks School (North Andover, Massachusetts)

Salary/Wage: $11.00 – $14.00 per hour, based on experience

Status: Full time, Non-Exempt, Mostly nights and rotating weekends or 1 day per weekend

Job Category: Food Services/Hospitality

Education, Experience & Requirements

•1+ years or related experience
•High School Diploma or equivalent
•Proficiency and growing knowledge of sustainable practices preferred
•Reliable Transportation
•Must be able to pass a background check.

 

To Apply
In person at Brooks School
Dining Room
(1160 Great Pond Rd, North Andover, MA 01845)
Phone Number: (978) 725-6300
August 2nd – 3rd from 2PM – 4PM
August 8th – 10th 10AM – 4PM

General Manager (Richmond, VA)

Provide overall account leadership in harmony with MG Best Practices, Core Values, and non-negotiable standards of quality and hospitality. Provide support to several venues in the Richmond area while ensuring the assigned account provides service in line with MG’s Core Values and customer commitments through ongoing support, monitoring, coaching and feedback. Establish and maintain effective, long term, mutually beneficial client relationships; drive assigned accounts to exceed their operating and financial goals; and guide the skill development of managers and staff.

For more about this opportunity, please follow the link here.

Grill Cook (Roanoke, VA)

Participate in the preparation, cooking, and presentation of a variety of food items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently. Participate in transporting, setting up, garnishing, maintaining, and breaking down of food and supplies to/in the serving areas. Maintain quality of food and presentation. Perform tasks with speed and efficiency.

Company: Meriwether Godsey
Location: Hollins University (Roanoke, VA)
Salary/Wage: $10.00 -$11.00 per hour,based on experience
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•2-5 years related experience.
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please bring your application to Hollins University (7916 Williamson Rd, Roanoke, VA 24019)
Monday – Friday from 9 AM to 12 PM and from 2 PM – 4 PM

Grill Cook (North Andover, MA)

Participate in the preparation, cooking, and presentation of a variety of food items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently. Participate in transporting, setting up, garnishing, maintaining, and breaking down of food and supplies to/in the serving areas. Maintain quality of food and presentation. Perform tasks with speed and efficiency.

Company: Meriwether Godsey
Location:  Brooks School (North Andover, Massachusetts)
Salary/Wage: $16.00 – $20.00 (Based on Experience)
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•3-5 years related experience.
High School Diploma or Equivalent
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
In person at Brooks School
Dining Room
(1160 Great Pond Rd, North Andover, MA 01845)
Phone Number: (978) 725-6300
August 2nd – 3rd from 2PM – 4PM
August 8th – 10th 10AM – 4PM

Line Server (Greensboro, NC)

Participate in transporting food and supplies to and from serving areas, setting up dining room, maintaining cleanliness of dining room and Servery. After meal clean up of dining room and Servery. Ensure each resident receives appropriate therapeutic diet menued items. Maintain quality of food and presentation. Perform tasks with speed and efficiency.

Company: Meriwether Godsey
Location: Guilford College, Greensboro, NC
Salary/Wage: $9.00 – $11.00 per hour, based on experience
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•3-5 years related experience
•High School Diploma or Equivalent
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please apply in person at Guilford College
(5800 West Friendly Avenue, Greensboro, NC 27410)
Monday – Friday from 2 PM – 4 PM

Prep Cook (Bethesda, MD)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently. Significant amount of Utility Steward duties.

Company: Meriwether Godsey
Location: Sidwell Friends Lower School (Bethesda, MD)
Salary/Wage: $13.00 – $15.00 per hour, based on experience
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality
•1-5 years related experience.
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please bring your application to Sidwell Friends Upper School (3825 Wisconsin Ave NW, Washington, DC 20016)
9am-11am Tuesday through Thursday

Prep Cook (Roanoke, VA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently. Minimal amount of Utility Steward duties.

Company: Meriwether Godsey
Location: Hollins University (Roanoke, VA)
Salary/Wage: $9.50 -$11.00 per hour,based on experience
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•2-5 years related experience.
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please bring your application to Hollins University (7916 Williamson Rd, Roanoke, VA 24019)
Monday – Friday from 9 AM to 12 PM and from 2 PM – 4 PM

Salad Prep (Middleburg, VA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently. Minimal amount of Utility Steward duties.

Company: Meriwether Godsey
Location: Foxcroft School (Middleburg,VA)
Salary/Wage: $11.50 – 12.50 Per Hour (Based on Experience)
Status: Full time, variable hours including weekends
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•1-3 years related experience.
•Proficiency and growing knowledge of sustainable practices.
•ServSafe Food Protection Manager Certification preferred.
•Valid Driver’s License or Transportation
•”Loves Food, People, & Serving Others”: passion for food and hospitality, in and outside the workplace.
To Apply
In person at Foxcroft School
22407 Foxhound Lane Middleburg, VA 20117
Monday – Thursday from 2PM to 5PM
Please call 540-687-4500 for Questions

Server (Lynchburg, VA)

Participate in transporting food and supplies to and from serving areas, setting up dining room, maintaining cleanliness of dining room and Servery. After meal clean up of dining room and Servery. Ensure each resident receives appropriate therapeutic diet menued items. Maintain quality of food and presentation. Perform tasks with speed and efficiency.

Company: Meriwether Godsey
Location: The Summit (Lynchburg, VA)
Salary/Wage: $7.50 – $7.75 per hour, Based On Experience
Status: Part-Time, Non-Exempt
Job Category:Food Services/Hospitality

Education, Experience & Requirements

•Previous Food Service Experience Preferred
•Reliable Transportation
•Must be able to pass a background check.

 

To Apply
in person at The Summit
Independent Living Facility
(1400 Enterprise Drive, Lynchburg, VA 24502)
Monday through Friday 1pm – 3pm

Sous Chef (Lynchburg, VA)

Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and efficiently.

For more about this position, please click on the link here.

Supervisor (Greensboro, NC)

Supervise, lead, and participate in the activities of the department involving quality of food preparation, presentation, service, and food safety.

Company: Meriwether Godsey
Location: Guilford College (Greensboro, NC)
Salary/Wage: $13.00 – $15.00 per hour, based on experience
Status: Full time, variable hours including weekends
Job Category:Food Services/Hospitality

Education, Experience & Requirements

•Associate’s Degree or two to five years related experience
•Working knowledge of front line operations
•Proficiency and growing knowledge of sustainable practices preferred
•Valid Driver’s License and Personal Vehicle
•Must be able to pass a background check.

 

To Apply
In person at Guilford College
The Founders Hall Building
(5800 West Friendly Avenue, Greensboro, NC 27410)
Monday – Friday from 2 PM to 5 PM

Supervisor (North Andover, MA)

Supervise, lead, and participate in the activities of the department involving quality of food preparation, presentation, service, and food safety.

Company: Meriwether Godsey
Location:  Brooks School (North Andover, Massachusetts)
Salary/Wage: $16.00 – $20.00 (Based on Experience)
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•Associate’s Degree or two to five years related experience
•Working knowledge of front line operations
•Proficiency and growing knowledge of sustainable practices preferred
•Valid Driver’s License and Personal Vehicle
•Must be able to pass a background check.

 

To Apply
In person at Brooks School
Dining Room
(1160 Great Pond Rd, North Andover, MA 01845)
Phone Number: (978) 725-6300
August 2nd – 3rd from 2PM – 4PM
August 8th – 10th 10AM – 4PM

Utility Steward (Lynchburg, VA)

Participate in routine food service tasks to include: receiving and storage of foods; cleaning and sanitizing of work areas, equipment, dishware and other duties as requested.

Company: Meriwether Godsey
Location: Virginia Episcopal School, (Lynchburg, VA)
Salary/Wage: $9.00 – $10.50 per hour (Based On Experience)
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•Communication and interpersonal skills
•High School Diploma or Equivalent
•Valid Driver’s License and/or Reliable Transportation
•Adaptability, flexibility, resilience
Judgment, decision making and accountability
•Quality, brand and regulatory assurance & attention to detail
•Valid Driver’s License or Reliable Transportation 
•Must be able to pass a background check.
To Apply:
Please call (434)-385-3670 to schedule an appointment with the Director of Dining Services.
Please bring your application to Harrison Dining Room — School Policy dictates that all visitors must check in with school receptionist — in the Main Building at The Virginia Episcopal School
(400 V.E.S. Rd, Lynchburg, VA 24503)
August 2nd through August 14th

Utility Steward (Greensboro, NC)

PParticipate in routine food service tasks to include: receiving and storage of foods; cleaning and sanitizing of work areas, equipment, and dishware; assistance with food preparation and other duties as requested.

Company: Meriwether Godsey
Location: Guilford College, Greensboro, NC
Salary/Wage: $9.00 per hour, based on experience
Status: Part time, variable hours including weekends
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•1 year related experience
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
Please apply in person at Guilford College
(5800 West Friendly Avenue, Greensboro, NC 27410)
Monday – Friday from 2 PM – 4 PM

Utility Steward (North Andover, MA)

Participate in routine food service tasks to include: receiving and storage of foods; cleaning and sanitizing of work areas, equipment, and dishware; assistance with food preparation and other duties as requested.

Company: Meriwether Godsey
Location:  Brooks School (North Andover, Massachusetts)
Salary/Wage: $11.00 – $11.50 (Based on Experience)
Status: Full Time, Non-Exempt
Job Category: Food Services/Hospitality

Education, Experience & Requirements

•1 year related experience
•Understanding of economic and accounting principles and practices.
•Proficiency and growing knowledge of sustainable practices preferred
•ServSafe Food Protection Manager Certification preferred.
•Reliable Transportation
•Must be able to pass a background check.
To Apply
In person at Brooks School
Dining Room
(1160 Great Pond Rd, North Andover, MA 01845)
Phone Number: (978) 725-6300
August 2nd – 3rd from 2PM – 4PM
August 8th – 10th 10AM – 4PM