by Sherri Meyer, Corporate Dietitian | Aug 26, 2013
Food Rules: Eat mostly plants, especially leaves – A diet rich in fruit & vegetables reduces the risk of dying from Western disease (think cancer, heart disease, etc). – A plant rich diet is typically lower in calories & less “energy dense” (more...
by Leslie Phillips, Chief Executive Officer | Aug 22, 2013
● Green space is essential to our survival and wellbeing. In nature, forests clean our air, our water, our soil and they regulate our climate, amongst many other things. ● Trees and forests are not always associated with urban landscapes. However, there too they...
by Denise Simmons, Corporate Executive Chef | Aug 21, 2013
Marcus Samuelsson lends his name to a wonderful food blog. I encourage you to check it out: Marcus Samuelsson food blog. The most recent post is titled “The Best Seasonal Recipes for August” by Christopher Stewart, Aug 8, 2013. (check out that salad...
by Leslie Phillips, Chief Executive Officer | Aug 20, 2013
Raise your hand if you know where you last saw this quote: ”keep it safe, keep it clean, keep our jobs.” Raise ‘em high! That’s right…Meriwether Godsey Best Practices. This article, Are Employee Safety and Quality Related?, gives us another reason to...
by Leslie Phillips, Chief Executive Officer | Aug 7, 2013
Have you heard of Dominique Ansel? Now that you’re caught up on the cronut craze, be sure you know the man behind it. As a company of foodies who believe in wellness and balance, we might struggle with the nutritional value of this new sensation, while...
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