The Best Seasonal Recipes for August

Marcus Samuelsson lends his name to a wonderful food blog.  I encourage you to check it out:   Marcus Samuelsson food blog. The most recent post is titled “The Best Seasonal Recipes for August” by Christopher Stewart, Aug 8, 2013.  (check out that salad above…how delicious does that look?!?) Some of the recipes from his blog may be a bit out there for most accounts, but the list of seasonal items that we should be offering & eating now is spot on!  Here are a few of my suggestions for recipes we can use in just about any  account!

Tomatoes –  Baked Tomatoes with Quinoa, Corn & Green Chiles  Grilled Vegetable Gazpacho…or ANY Gazpacho!!

BlackberriesBlackberry Spinach Salad  Also, Check out the Cheftec recipe for Berry Cobbler…it’s super easy & delicious!

RaspberriesRaspberry Lemonade   Quinoa Pilaf with Raspberries   And of course, that Cheftec Cobbler recipe!

PeachesBlackberry Peach Coffee Cake  Double bonus!  Grilled Peaches with Blackberry Basil Butter  TRIPLE bonus!!!

WatermelonWatermelon-Peach Salsa with Tomatoes  One of Rie’s favorites Watermelon Feta Salad

Celery – ok…not so many great recipes out there featuring Celery, but it’s certainly a star as a back up performer!  Chicken Salad, Chicken Noodle Soup, Potato Salad, Jambalaya, etc just wouldn’t be the same with out!

CantaloupeSpinach Cantaloupe Salad with Mint

In Cheftec – Rebecca’s Chilled Cantaloupe Coconut Lime Soup Yummmmmmm

Garlic – …see celery above….

PlumsChicken Breasts with Plum Salsa  Try some of the many ‘old fashioned’ style desserts too…Plum Buckle, Plum Crisp, Plum Clafouti.  They’re all similar, kind of different variations on the cobbler, and all delicious!

Potatoes – There are just WAAAY too many to choose from!  One of my faves, that uses many of these seasonal ingredients, is a Nicoise salad.  Use any type of seafood…tho it’s traditionally made with tuna (albacore canned or try the Ahi Tuna Pieces from PFG!) It’s got tomatoes, potatoes, green beans & garlic!  Works really well as an action station!

Tomatillos -Ok, this one was tough for me because I’m not very fond of tomatillos.  However, lots of folks are, so try these recipes: White Bean Chicken Chili (use FRESH tomatillos in it!) Add  Roasted Tomatillo & Garlic Salsa to your next Mexican food bar!

Written By Denise Simmons, Corporate Executive Chef

August 21, 2013

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