by Denise Simmons, Corporate Executive Chef | Oct 1, 2013
Serves 8 1 c – port-soaked dried cranberries 1/4 c – apple cider vinegar 1 T – dijon mustard 1 t – sea salt 1/2 t – freshly ground black pepper 1 c – extra virgin olive oil 1 qt – mixed salad greens 1/2 c – gorgonzola...
by Sherri Meyer, Corporate Dietitian | Oct 1, 2013
Eggs: There are a dozen reasons to love eggs like high quality protein to help you feel energized. On average breakfast egg eaters consume less calories (one study reported 330 fewer calories). Nonfat or Lowfat Greek Plain Yogurt: Thicker than regular yogurt &...
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