Hannah has been a dynamic team member at Hollins University for years, dedicated to delivering exceptional results. She joined MG in 2018 as a Catering Supervisor, transitioned to Dining Hall Supervisor in 2020, and is now the Catering Manager. 

Influenced by her mother, a restaurant owner, Hannah greatly values working at a woman-led company. She feels empowered knowing her voice matters in every conversation. She flourishes in the fast-paced environment of the Hollins servery, thriving on the intensity of working hard, and inspires others to do the same. Hannah lives by the Core Value “Sweat all the Details,” helping everyone around her pursue excellence. 

“I love working for MG. I love Hollins University. The team we are building here is amazing. I can’t thank MG enough for giving me this opportunity to grow!” she says, expressing her deep gratitude for the environment that fosters her aspirations. Unwavering commitment to her team and those she serves characterizes her role within the community, reflected in her consistent display of hard work and dedication to providing delicious food.