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Black History Month – Zephyr Wright

Black History Month – Zephyr Wright

Zephyr Wright: Zephyr Wright began her culinary career in 1940 to help pay her tuition at Wiley College located in Texas where she received her degree in Home Economics. Once hired by the Johnson Family, she became a personal advisor to Lady Bird & LBJ on all...

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Just Figure a Way

Just Figure a Way

In the spirit of 'let no crisis go to waste,'  MG has regrouped, rallied, scrapped, and scraped to try our best to take care of our circle. This has meant sacrifice for all and extreme sacrifice for many. This pandemic doesn't define us, but how we've met the...

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FTD – Day 5 – Probiotics

FTD – Day 5 – Probiotics

Probiotics are good bacteria that help maintain a healthy balance in your body! They support cell function, create vitamins & help your body digest. Find them in these foods: Yogurt Fermented Foods - pickles, kefir & kimchi Some Cheeses - gouda, mozzarella,...

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FTD – Day 4 – Folic Acid

FTD – Day 4 – Folic Acid

Folic acid is your friend! Fatigue, insomnia, cognitive impairment can happen if you don’t get enough. Be sure to include at least one if not all three of the below foods daily! Leafy Greens - spinach, romaine, mustard greens & broccoli Whole Grains Root...

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FTD – Day 3 – Fiber

FTD – Day 3 – Fiber

Fiber is not only good for your gut and digestive system but can also defend against heart disease, diabetes & obesity. So, make sure to meet your daily fiber goals with these everyday foods! Fruit - raspberries, apples & bananas Vegetables - brussel sprouts,...

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FTD – Day 2 – Omega-3’s

FTD – Day 2 – Omega-3’s

Brain Food! Omega-3 Fatty Acids contain DHA & EPA, which increase levels of serotonin in the brain and boost learning and memory function.  Cold Water Fish - salmon Eggs & Soybeans Nuts & Seeds - flaxseed, chia, pumpkin & walnuts Source: Shutter...

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From our Kitchen to Yours

Pumpkin Hummus

Pumpkin Hummus

2c rinsed garbanzo beans ½c pumpkin purée 1/3c olive oil 1T chopped Italian parsley 1½t apple cider vinegar ½t+ chopped garlic 1½t maple syrup ½t cinnamon to taste s&p toasted pumpkin seeds (pepitas) chopped fresh chives   1. Blend all (except chives) in food...

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Roasted Brussels Sprouts, Pancetta & Apples

Roasted Brussels Sprouts, Pancetta & Apples

Serves 6 1T olive oil 1lb brussels sprouts, quartered 1 firm, tart apple, diced 1 med yellow onion, diced 3oz thin pancetta, coarsely chopped 2T sherry vinegar 3/4c pure maple syrup 1/8t crushed red pepper flakes ½c spiced pecan pieces   1. Heat oven to 400°F 2....

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