more we’re talking about
The sweet side of bitter greens
October 17, 2012
Sherri Meyer, MG Registered Dietitian,
This past week hasn’t provided much inspiration for meals given my oldest son Oliver has been laid up with the GI bug. In between cleaning up messes I haven’t exactly been inspired to prepar…
Local foods, helping hands, wasting not
October 16, 2012
Marta Ruggles, District Manager
Feed the Difference 2012, what a day!!
It is overwhelming to see what the MG team did on October 9th. I could feel the love of LOCAL food, people and serving others from NC to PA!!
My week i…
The importance of cool
October 10, 2012
Leslie Phillips, President & COO
Crazy busy, slammin’ busy, wicked busy.
Whirlwind is in full bloom…and a new day means a new problem to solve.
This article offers some timely, easy tips for surviving…better yet, …
A note from Joel
October 2, 2012
Denise Simmons, Corporate Chef
Joel Salatin, owner/founder of Polyface Farm, marked a special anniversary lately. Read below to understand how special this anniversary is to him, and to the scores of people who keep Polyface Farm …
NC Sustainability Conference at Elon University
Doing and *wanting* to do
September 20, 2012
Leslie Phillips, President & COO
How often do you hear someone say, "_____(pick a name) is a Manager at (for) _______" ?
How often do you hear, "____ is a leader…."?
This SmartBrief reminds us there I…
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
From our Kitchen to Yours
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.