more we’re talking about
Pride Month: Featured Author of the Week #2
Happy Pride Month 2023
Pride Month: Featured Author of the Week # 1
Happy Pride Month 2023
Happy Pride Month 2023!
#happypride2023
AAPI Heritage Month 2023 Featured Farmer of the Week – Mai Nguyen
Asian American Pacific Islander Heritage Month 2023
AAPI Heritage Month 2023 Featured Farmer of the Week – Scott Chang-Fleeman
Asian American Pacific Islander Heritage Month 2023
AAPI Heritage Month 2023 Featured Farmer of the Week – Hokuao Pellegrino
Dominique Crenn
Women Crush Wednesday
Niki Nakayama
Women Crush Wednesday
You’ve Been Duped (Again)
Diets don’t work for sustainable for weight loss. In the past, I have written about diet culture & the challenges of weight loss maintenance. It’s no surprise that in 2019, diet culture continues to persist with the promise of easy, long-term weight loss success....
Conflict Competence
Can you be kind, positive and gracious, and have conflict or need to share difficult feedback? Dealing with conflict in a constructive fashion is a form of kindness --- to the parties involved, to the team, and to the organization. But, research shows that 95%...
Brand Intelligence
We talk a lot about "brand" at MG. Lately, we've put even more focus on what that means because it's way more than chef dude or interesting composed salads or signs on kraft paper. Yes, those are things we hope people recognize us for, but it's way more. This article...
Be Curious
As the holidays approach, friends begin to share pictures of their young children with Santa. These pictures are often touching and humorous, all at the same time. Their faces. Some scared, some excited, some curious. Children are curious. They ask a lot of questions...
From our Kitchen to Yours
Cast Iron Skillet Pizza
November 2021
Black Bean Chili, Butternut Squash & Swiss Chard
October 2021
BLT Deviled Eggs
September 2021
Creamed Summer Corn
August 2021
Radish, Cucumber & Peach Salad
July 2021
Strawberry Shortcake Sandwiches
June 2021
Adult Pimento Cheese & Bacon Flatbread
Serves 2-4 1 lg clove garlic, crushed ¼ c diced pimentos 2 c Sharp white cheddar, coarsely grated 1 c Sharp yellow cheddar, coarsely grated ⅓ c Greek yogurt sea salt, black pepper, and cayenne pepper 2 "Flatout" 6 x 11 flatbreads 4 slices Applewood smoked bacon,...
Dried Cranberry Salad
Serves 8 1 c - port-soaked dried cranberries 1/4 c - apple cider vinegar 1 T - dijon mustard 1 t - sea salt 1/2 t - freshly ground black pepper 1 c - extra virgin olive oil 1 qt - mixed salad greens 1/2 c - gorgonzola cheese crumbles 3/4 c - candied pecans ...
Indian Summer Grilled Fruit
Serves 8 4 ea ripe plums, peaches &/or nectarines 8 slices watermelon, 1" thick Olive oil Sea salt (optional) Local honey, goat cheese or fresh peach ice cream 1. Brush fruit with olive oil 2. Place on preheated grill, medium high heat 3. Cook 3 minutes each side,...
Creamed Summer Corn
Serves 4 2 ears - supersweet corn, shucked 1- lg lime 1½ T - unsalted butter s&p to taste 6 T - heavy cream 1 - pinch cayenne ¾ T - finely chopped chives Cut kernels off cobs into large bowl Re-scrape cobs to get all milk Grate zest from lime, cut lime in half...
Grilled Chicken with Heirloom Tomato Salsa
Serves 6 1/2c - olive oil 1/4c - fresh lemon juice 2T - fresh chopped basil leaves 2t - fresh garlic 1t - black pepper 8 - 4oz boneless chicken breasts 1pt - baby heirloom tomatoes, halved 1T - fresh chopped basil leaves sea salt Make marinade-process first 5...
Lemon Pudding with Berries
Serves 6 3⁄4c - sugar 1⁄4c - cornstarch 21⁄2c - milk 3lg - egg yolks,lightly beaten 2T - finely grated lemon zest 1 - pinch salt 1⁄2c - fresh lemon juice 2T - butter, softened 1lb - fresh berries Whisk sugar & corn starch in 2-qt saucepan Gradually add milk, whisk...























