by Leslie Phillips, Chief Executive Officer | Apr 17, 2013
What do you visualize when you think about Earth Day? Do you visualize food growing in a field, recycling containers, compost piles? The positive initiatives that have grown out of the movement? Or, do you visualize environmental assaults like the BP oil spill,...
by Sherri Meyer, Corporate Dietitian | Apr 15, 2013
As my quest for mindful eating continues, I have explored consuming foods I traditionally do not eat. As I mentioned previously, I have not been a fan of yogurt, but I was determined to give it another chance. After some trial and error, I came to the conclusion that...
by Marta Ruggles, District Manager | Apr 12, 2013
At various times throughout the year I will create a “game” or challenge for myself to either have a little fun or help me keep things in perspective or both! You all may remember some of my past games: try something new each day, intentionally introduce...
by Leslie Phillips, Chief Executive Officer | Apr 5, 2013
April. The month that includes…opening day for baseball…the final four and National Champs…maybe a fresh, local strawberry…AND…Earth Day. Yes! Earth Day (always April 22) began in 1970 when Gaylord Nelson, a senator from Wisconsin, wanted...
