by Leslie Phillips, Chief Executive Officer | Oct 16, 2012
October 16, 2012
Marta Ruggles, District Manager
Feed the Difference 2012, what a day!!
It is overwhelming to see what the MG team did on October 9th. I could feel the love of LOCAL food, people and serving others from NC to PA!!
My week i…
by Leslie Phillips, Chief Executive Officer | Oct 10, 2012
October 10, 2012
Leslie Phillips, President & COO
Crazy busy, slammin’ busy, wicked busy.
Whirlwind is in full bloom…and a new day means a new problem to solve.
This article offers some timely, easy tips for surviving…better yet, …
by Corporate Executive Chef | Oct 2, 2012
October 2, 2012
Denise Simmons, Corporate Chef
Joel Salatin, owner/founder of Polyface Farm, marked a special anniversary lately. Read below to understand how special this anniversary is to him, and to the scores of people who keep Polyface Farm …
by MG News | Sep 26, 2012
NC Sustainability Conference at Elon University included MG Chef Derek St. Romain as a panelist…sharing his insight on eating local, sustainable, healthy foods, including locally harvested venison! Derek spoke about the importance of eating local, sustainable...
by Leslie Phillips, Chief Executive Officer | Sep 20, 2012
September 20, 2012
Leslie Phillips, President & COO
How often do you hear someone say, "_____(pick a name) is a Manager at (for) _______" ?
How often do you hear, "____ is a leader…."?
This SmartBrief reminds us there I…
by Corporate Executive Chef | Sep 19, 2012
September 19, 2012
Denise Simmons, Corporate Chef
It seems every year about this time I feel compelled to write about how much I enjoy the fall. It brings to mind comfort for me-warm sweaters, beautiful colors, piles of leaves, warm apples cider,…